Biodynamic
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14430
Pierre Morey Meursault Les Durots


Details

Alcohol
13.50%

Production area
Burgundy


Designation of Origin
AOC Meursault / Côte-d'Or

Winery
Pierre Morey

Contains sulphites

Varieties
100% Pinot Noir

Service
16.0

Volume
75 cl.
Tasting notes Pierre Morey Meursault Les Durots 2022
Red wine Aged in wood Biodynamic.
Style Pierre Morey Meursault Les Durots
Fruity |
|
Spicy | |
Young |
|
Barrel | |
Light |
|
Body |
Pairing
Charcuterie, Smoked foods, Red meat, Rice dishes
About Pierre Morey Meursault Les Durots
Pierre Morey Meursault Les Durots is a biodynamic red wine made by Pierre Morey in the AOC Meursault/Côte-d’Or (Burgundy) with the Pinot Noir variety.
Since 1973 the Morey family has been cultivating their own vineyards in the town of Meursault (Burgundy). Founded by Pierre Morey, the former manager of the prestigious Domaine Leflaive winery, they work 11 hectares of land in the extraordinary Côte d’Or area. These are top quality terroirs that are biodynamically cultivated and result in limited productions of very fine reds and very elegant whites.
Pierre Morey Meursault Les Durots comes from vines planted in deep, clayey, poor and stony soils. Cultivation is carried out according to biodynamic principles using plant infusion treatments instead of chemical products. The harvest is carried out manually at the optimum point of ripeness.
In the winery, the grapes selected to make the Pierre Morey Meursault Les Durots macerate first and then undergo a spontaneous fermentation with native yeasts at a controlled temperature. Finally, it ages on lees for one year in barrels and then 4 more months in stainless steel tanks.
Pierre Morey Meursault Les Durots is a fresh, pleasant and concentrated red wine. A true Meursault with its own character.
Since 1973 the Morey family has been cultivating their own vineyards in the town of Meursault (Burgundy). Founded by Pierre Morey, the former manager of the prestigious Domaine Leflaive winery, they work 11 hectares of land in the extraordinary Côte d’Or area. These are top quality terroirs that are biodynamically cultivated and result in limited productions of very fine reds and very elegant whites.
Pierre Morey Meursault Les Durots comes from vines planted in deep, clayey, poor and stony soils. Cultivation is carried out according to biodynamic principles using plant infusion treatments instead of chemical products. The harvest is carried out manually at the optimum point of ripeness.
In the winery, the grapes selected to make the Pierre Morey Meursault Les Durots macerate first and then undergo a spontaneous fermentation with native yeasts at a controlled temperature. Finally, it ages on lees for one year in barrels and then 4 more months in stainless steel tanks.
Pierre Morey Meursault Les Durots is a fresh, pleasant and concentrated red wine. A true Meursault with its own character.
2019 | Pierre Morey Meursault Les Durots 2019 is a captivating red wine. Hailing from an exclusive cuvée, it exudes aromas of smoked berries, plums, dark chocolate, and forest floor. The palate is vibrant and refined, with a medium body and a granular texture. It harmoniously blends both red and dark fruits. Exquisitely delicate. |
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2017 | Pierre Morey Meursault Les Durots 2017 is a juicy red wine with aromas of red forest berries and spicy notes. On the palate it reveals robust tannins from its youth. It has a fresh and lively acidity and a pleasant and persistent finish. This wine ages for 10 to 15 years in the winery. |
2019 |
89
Parker
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Real reviews from customers who have purchased this product
14430
We are sorry, the quantity is limited to bottles per client.