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Emilio Moro

Emilio Moro

A concentrated and amiable Ribera de Duero, with black fruit and a spicy base note
Emilio Moro
75 cl.
2022
Magnum
2022
93 Decántalo
89 Wine spectator
redeemGet £0.49 in Saldo Decántalo by buying this product
Details
14.50%
Alcohol 14.50%
Castilla y León
Production area Castilla y León
D.O. Ribera del Duero
Designation of Origin D.O. Ribera del Duero
Emilio Moro
Winery Emilio Moro
Contains sulphites
100% Tempranillo
Varieties 100% Tempranillo
16.0
Service 16.0
75 cl.
Volume 75 cl.

Tasting notes Emilio Moro 2022

Red wine Aged in wood Respectful agriculture. 12 months in French and American oak barrels.

Emilio Moro 2022 boasts an alluring deep cherry hue. On the nose, it reveals a rich array of aromas including fresh cherries, liquorice, toasted notes, and a hint of vanilla. On the palate, it is juicy and vibrant, highlighting the fruit expression that characterises wines from Ribera del Duero. Its profile is harmonious, with delicate tannins and well-integrated oak, making it a charming and enticing wine, inviting one to savour each sip.                      

Style Emilio Moro
Fruity
Spicy
Young
Barrel
Light
Body
Pairing
Spicied dishes, Red meat, Game, Cured cheeses

About Emilio Moro

Emilio Moro is a red wine crafted by the winery Emilio Moro in Pesquera de Duero, DO. Ribera del Duero

Emilio Moro is a family-run winery that continues to produce wine in a traditional manner, utilising knowledge passed down through generations since its establishment over 70 years ago.

Currently, they own 375 hectares of vineyards, all grafted with the purest clone of Tinto Fino. The oldest date back to 1924, located in the Valderramiro estate, in the very heart of the Ribera del Duero.
 
All vineyards are cultivated sustainably with the utmost respect for the terroir and its landscape, employing technology to enhance quality, both in the vineyard and the winery across all processes. In this way, Emilio Moro has succeeded in establishing a distinct and precise identity in crafting the traditional yet modern red wines of the Ribera del Duero.

Emilio Moro is produced from vineyards aged between 15 and 25 years, capturing the essence of the three soil types of the Ribera del Duero, endowing the wine with a wide array of nuances. It is made from 100% Tinto Fino (known as tempranillo), undergoing a 15-day maceration with the skins, followed by aging for up to 12 months in American and French oak barrels before bottling.

Emilio Moro exhibits a great variety of taste sensations that manifest on the palate in an intense, pleasant, and appealing manner. On the nose, it is distinguished by its richness and variety of aromas, such as toasted notes, wood, dark fruits, and vanilla.

2022

Emilio Moro 2022 boasts an alluring deep cherry hue. On the nose, it reveals a rich array of aromas including fresh cherries, liquorice, toasted notes, and a hint of vanilla. On the palate, it is juicy and vibrant, highlighting the fruit expression that characterises wines from Ribera del Duero. Its profile is harmonious, with delicate tannins and well-integrated oak, making it a charming and enticing wine, inviting one to savour each sip.                      
2021

Emilio Moro 2021 captivates us with its aromatic palette that conjures up gentle toastiness and a blend of fruits such as ripe cherries, a hint of licorice, and a whisper of vanilla. On the palate, this red wine unfolds its succulence and vivacity, hallmarks of Ribera del Duero, offering a harmonious amalgamation of intensity and approachability. Its concentrated profile unfurls without sacrificing balance, beckoning with each sip to uncover the quintessence of its terroir.
2020

Emilio Moro 2020 is a red wine with ripe fruit aromas on the nose, accompanied by spicy notes and a very well-integrated presence of wood nuances. Powerful and well-structured on the palate, reaffirming the presence of ripe fruit accompanied by pleasant sweet tannins. A silky, round and very elegant red wine.
2019

Emilio Moro 2019 is a vibrant and youthful red wine. Aromatically, it is refined and harmonious, showcasing characteristic Tempranillo scents (dark cherry, raspberry, orange zest), complemented by the nuances of new oak (spices). On the palate, it is robust and well-structured, with a gracefully balanced acidity.
2018
Emilio Moro 2018 Outlet is a mature red wine boasting ripe red and black fruit aromas, woody undertones and a hint of spice. On the palate, it mirrors the olfactory sensations. A robust and deliciously fruity wine with silky, well-refined tannins. The finish is extensive and enduring.

 
2017

Emilio Moro 2017 is a mature red wine exuding exquisite scents of ripe dark forest fruits against a backdrop of minerality and a subtly spiced nuance. On the palate, it is robust, full-bodied, and captivating. It presents velvety tannins and seamlessly integrated acidity. The finish is gracious and enduring.
2016 Emilio Moro 2016 is one of the reference wines of the modern Ribera de Duero. The flagship of the winery brings out the virtues of this type of wine, black fruit on a spicy background provided by the barrel that brings the necessary complexity to this concentrated wine.
2012 Entry is potent and tasty. Balanced and with volume, silky and very creamy. Good acidity and well integrated tannins. Persistent finish.

Intense cherry red upper middle layer. Clean and bright.

Good aromatic intensity. Red fruit aromas with lactic and spicy touches. Notes of cocoa and vanilla.
2010 In the mouth, this red wine is intense and very tasty. It shows a good structure and is silky on the palate with a high concentration of fruit, full of creaminess and toasted hints. Very good acidity and fleshy and ripe tannins. Long and persistent finish. A powerful wine with character, very recommendable.

Beautiful and intense cherry red colour with violet edges. High robe, very covered. Clean and very bright. Fine and elegant slightly tinted tears show on the glass.

Good intensity, clean and fragrant. Aromas of fresh red fruit prevail mixed with lactic and spicy touches. Once opened out, more fruit appears, this time more ripe, more expressive and mainly black, along with some toasted notes. The lactic and spicy aromas grow in intensity, with nuances of cocoa, vanilla and cinnamon appearing along with roasted notes.
2009 The tasting repport of this wine is being translated. Meanwhile, you can check the Spanish version.
2008 Very elegant, intense and very tasty wine. It is very well structured and has a velvety mid palate full of cream, fruit and toasted aromas. It shows a very good acidity, integrated tannins and a great finish. A very nice wine.

Intense cherry red colour with violet reflections. It has a high robe. Clean and bright wine with highly coloured tears.

Sweet and very nice aromas with a large presence of fresh fruit mixed with hints of milk and spices. When it opens up, riper and more expressive notes of fruit appears along with elegant roasted and milky notes and the spices gain in intensity. Abundant aromas of cocoa, vanilla, cinnamon, mocha,... are also noticed. Very seductive wine.
2007 It is a powerful and fleshy red wine, with notes of earth. Vanilla and balsamic touches, structured tannins and acids.

Intense color, trimmed with blue and cherry red background.

Primary aromas that are manifested in a powerful and concentrated assembled perfectly good fruit.
2006 It is a powerful and fleshy red wine, with notes of earth. Vanilla and balsamic touches, structured tannins and acids.

Intense color, trimmed with blue and cherry red background.

Primary aromas that are manifested in a powerful and concentrated assembled perfectly good fruit.
2022
89 Winespectator
2020
92 Peñín
92 Suckling
2018
91 Peñín
91 Parker
2017
90 Parker
2016
91 Parker
92 Suckling
2015
92 Peñín
2014
91 Peñín
2013
90 Peñín
89 Parker
2011
92 Parker
2009
93 Peñín
88 Parker
2008
91 Peñín
90 Parker
88 Winespectator
2007
91 Peñín
90 Winespectator
2006
89 Peñín
92 Parker
91 Winespectator

Real reviews from customers who have purchased this product

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£21.90 c/u Save £14.70