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9129
Capçanes Peraj Ha'abib Pinot Noir


Details

Alcohol
14.00%

Production area
Catalonia


Designation of Origin
D.O. Montsant

Winery
Celler de Capçanes

Contains sulphites

Varieties
100% Pinot Noir

Service
16.0

Volume
75 cl.
Tasting notes Capçanes Peraj Ha'abib Pinot Noir 2022
Red wine Aged in wood Kosher.
Style Capçanes Peraj Ha'abib Pinot Noir
Fruity |
|
Spicy | |
Young |
|
Barrel | |
Light |
|
Body |
Pairing
Red meat
About Capçanes Peraj Ha'abib Pinot Noir
Capçanes Peraj Ha’abib Pinot Noir is a barrel-aged kosher red wine made by Celler de Capçanes in the D.O. Montsant with the Pinot Noir red variety.
Capçanes is a cooperative founded in 1933 in the town of the same name in the Falset area (Tarragona) and is currently made up of 125 members. It spreads across a total of 250 hectares within the Montsant Denomination of Origin and since 1995, as well as their traditional wine collection, they have been producing kosher wines, made strictly in line with the rules of the Jewish community.
Capçanes Peraj Ha’abib Pinot Noir is made from vines that lie on the mountains in the town of Capçanes. These are two plots of 15-year-old vines lying 500 metres above sea level and planted on calcium and clay soils. They use traditional agriculture and the harvest is carried out manually when the grapes reach optimum ripeness.
Once they reach the cooperative’s facilities, the grapes follow guidelines set out by a rabbi from Barcelona. To begin with Capçanes Peraj Ha'abib Pinot Noir macerate for 5-7 days and ferment at a controlled temperature between 24 and 28ºC in stainless steel tanks. Then malolactic fermentation takes place in 300-litre French oak barrels and finally ages in stainless steel tanks for 3 months before bottling.
Capçanes Peraj Ha’abib Pinot Noir is a high quality unpasteurised kosher wine vinified under the supervision of the Orthodox Union (OU) and suitable for Jewish Passover (Le Pessaj).
Capçanes is a cooperative founded in 1933 in the town of the same name in the Falset area (Tarragona) and is currently made up of 125 members. It spreads across a total of 250 hectares within the Montsant Denomination of Origin and since 1995, as well as their traditional wine collection, they have been producing kosher wines, made strictly in line with the rules of the Jewish community.
Capçanes Peraj Ha’abib Pinot Noir is made from vines that lie on the mountains in the town of Capçanes. These are two plots of 15-year-old vines lying 500 metres above sea level and planted on calcium and clay soils. They use traditional agriculture and the harvest is carried out manually when the grapes reach optimum ripeness.
Once they reach the cooperative’s facilities, the grapes follow guidelines set out by a rabbi from Barcelona. To begin with Capçanes Peraj Ha'abib Pinot Noir macerate for 5-7 days and ferment at a controlled temperature between 24 and 28ºC in stainless steel tanks. Then malolactic fermentation takes place in 300-litre French oak barrels and finally ages in stainless steel tanks for 3 months before bottling.
Capçanes Peraj Ha’abib Pinot Noir is a high quality unpasteurised kosher wine vinified under the supervision of the Orthodox Union (OU) and suitable for Jewish Passover (Le Pessaj).
2017 | Capçanes Peraj Ha’abib Pinot Noir 2017 is a concentrated red wine with complex aromas of orange peel, balsamic herbs, undergrowth and pine resin. On the palate it is voluminous, silky and elegant. Surprising minerality and freshness to the end. |
Real reviews from customers who have purchased this product
9129
We are sorry, the quantity is limited to bottles per client.