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Bera Vittorio Barbera d'Asti Ronco Malo

Bera Vittorio Barbera d'Asti Ronco Malo

A natural red from Barbera de Canelli, province of Asti
Vegan
Natural
Bera Vittorio Barbera d'Asti Ronco Malo
75 cl.
2021
  • We send it to United Kingdom with DPD to your home
  • The shipment for 3 bottles is £9.46 with DPD.
  • For orders over £150 shipping is free with DPD.
No unpleasant surprises: what you pay at Decántalo is the final price, with no additional costs. The price is a final price that includes everything, all taxes in United Kingdom, and import costs. So you can simply enjoy the wine.
Details
14.00%
Alcohol 14.00%
Piedmont
Production area Piedmont
DOCG Barbera d'Asti
Designation of Origin DOCG Barbera d'Asti
Bera Vittorio E Figli
Winery Bera Vittorio E Figli
100% Barbera
Varieties 100% Barbera
16.0
Service 16.0
75 cl.
Volume 75 cl.

Tasting notes Bera Vittorio Barbera d'Asti Ronco Malo 2021

Red wine Aged in concrete Natural and Vegan. 24 meses en lagares antiguos.

Style Bera Vittorio Barbera d'Asti Ronco Malo
Fruity
Spicy
Young
Barrel
Light
Body
Pairing
Red meat

About Bera Vittorio Barbera d'Asti Ronco Malo

Bera Vittorio Barbera d'Asti Ronco Malo is a natural monovarietal Barbera red wine from the DOCG Barbera d'Asti produced by Bera Vittorio e Figli.

Bera Vittorio e Figli is a winery located in the municipality of Canelli, in the Asti region. The winery was the first to bottle its own Moscato in 1964, instead of selling the grapes to the cooperative. It cultivates all its vineyards organically, respecting the biodiversity and the natural balance of the plots.

The vineyard for Bera Vittorio Barbera d'Asti Ronco Malo covers an area of one hectare. The soils on the estate are of calcareous marls, originally caused by the rupture of deep siliceous sandstones mixed with marls of marine sedimentation. The vines are trained in Guyot style, have an average age of approximately 17 years and produce around 50 hectolitres per hectare. The grapes are harvested manually to keep the harvest whole until arriving in the winery, and to make a first selection of bunches while still in the field.

To produce Bera Vittorio Barbera d'Asti Ronco Malo, the harvest is destemmed and vatted. There it macerates with the skins and ferments with native yeasts for 30 days. Vinification takes place in 50 hectolitre cement tanks, and lastly the wine is aged on lees for 24 months. The final wine is bottled without clarifying or filtering it.

Bera Vittorio Barbera d'Asti Ronco Malo is a wild wine, with good acidity and a good structure. A wine with great vitality.

2020

Bera Vittorio Barbera d'Asti Ronco Malo 2020 unveils an aromatic allure redolent of ripe forest fruits, such as blackberries and cherries, interwoven with a subtle hint of spice. On the palate, it presents a robust yet approachable structure, revealing a lively acidity that balances its fruit concentration. This red wine is a vibrant exemplar of the Barbera grape, offering an intense and rich tasting experience that lingers with a refined and enduring finish.
2016 Bera Vittorio Barbera d'Asti Ronco Malo 2016 has light fruit aromas and mineral touches. On the palate it is a lively medium-bodied wine characterised by pronounced acidity and a persistent medium finish.

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  • We send it to United Kingdom with DPD to your home
  • The shipment for 3 bottles is £9.46 with DPD.
  • For orders over £150 shipping is free with DPD.
No unpleasant surprises: what you pay at Decántalo is the final price, with no additional costs. The price is a final price that includes everything, all taxes in United Kingdom, and import costs. So you can simply enjoy the wine.